Crab Dip
Our signature favorite served with hot toast points

Oyster Rockefeller
6 oysters baked with fresh spinach, garlic, bacon, blend of cheese and sprinkled with breadcrumbs

Island Chicken - Chipotle Pecan and coconut crusted strips of chicken tossed in an Island Teriyaki sauce

Stuffed Mushrooms
Lump crab stuffed mushrooms baked and topped with parmesan cheese

Calamari
Lightly battered and fried served with marinara

Coconut Shrimp Bites                                   Beer battered shrimp rolled in coconut and tossed in marmalade sauce. A great balance of sweet and spicy

Chargrilled Oysters
6 New Orleans made famous oysters served with warm french bread                                        

Cajun Fried Oysters
Served with house made remoulade

Wings
Teriyaki, Barbeque or Buffalo, served with celery

Lobster Queso - Creamy blend of lobster, spinach and cheese. Topped with fresh tomato basil and served with warm tortilla chips

Oysters on the Half Shell - served raw or steamed 

Oyster Bucket - shuck at your own risk!

Clams - served raw or steamed

Mussels - served in white wine, garlic and butter 

Peel & Eat Shrimp - steamed in Old Bay

Shrimp Cocktail - 6 large prawns served with cocktail sauce

Alaskan Snow Crab - 1/2 lb cluster steamed in Old Bay

Red Skin Potatoes

Baked Potato

Seasoned Fries

Fresh Steamed Veggies

Seasoned Rice

Corn on the Cob

Fresh Broccoli

Fried Okra

Cheese Grit Cake

Cole Slaw

Side Salad

Grilled Asparagus

House salad

Caesar salad

add grilled chicken

add grilled shrimp

add grilled salmon

Sea Chowder
Our signature soup - cup or  bowl 

Clam Chowder
New England Style - cup or bowl

Fresh Catch: 

Grouper

Mahi Mahi

Atlantic Salmon

Chilean Sea Bass

Swordfish

Tilapia.

Jumbo Sea Scallops - seasoned and pan
seared

Shrimp - 3/4 lb (40/50 count)

Lobster Tails - 4 oz cold water steamed.

Alaskan Crab Legs - 1 1/2 lb

Sirloin, 8 oz center cut

Ribeye, 12 oz angus beef

Filet, 8 oz center cut, Oscar, Rockefeller

Crusted Pork Tenderloin - Topped with fresh sauteed mushrooms and lemon caper butter

Chicken Piccatta - Tender chicken dredged in seasoned flour and pan seared topped with lemon caper butter. Served over wilted baby spinach

Barbeque Ribs - Tender babyback pork ribs served with cole slaw - 1/2 rack, full rack

Shrimp & Grits
Shrimp, andouille sausage, mushrooms and onions in a tasso cream sauce served over stone ground grit cakes

Shrimp & Scallops Mixed Grill
4 shrimp, 4 scallops with a veggie skewer and fresh pineapple grilled with a brown sugar and citrus glaze served over
seasoned rice

Lobster Ravioli
Lobster ravioli in a homemade tomato basil cream sauce

Stuffed Flounder
Broiled flounder seasoned with Old Bay and stuffed with our jumbo lump crab cake served with coleslaw and a side
of your choice

Crab Cakes
Pan seared lump crab cakes with fresh tomato basil served with cole slaw and a side of your choice

Fish & Chips
Sam Adam’s beer battered cod served with seasoned fries and coleslaw

Shrimp Scampi                      
Pan seared shrimp sauteed in olive oil, garlic, basil and oregano served over linguini and topped with fresh parmesan

Chicken & Shrimp Pasta Alfredo
Seasoned and grilled chicken and shrimp tossed with linguini alfredo and fresh veggies

Pecan Crusted Trout
Chipotle pecan custed trout topped with lemon butter served with a side of your choice

The Big SOB
A steamboat full of oysters, shrimp, clams, mussels, crab legs, corn, andouille sausage, onions and potatoes served with cole slaw

Seafood Pasta
Scallops, shrimp, mussels, andouille sausage, peppers and onions sauteed in garlic, oregano and white wine served over linguini and topped with parmesan  cheese

Grilled Fish Tacos
Fresh Mahi Mahi marinated and grilled placed in 3 flour tortillas with fresh herb sour cream sauce. Served with tortilla chips and salsa

Fried Seafood
Shrimp, flounder, scallops, oysters,deviled crab or clam strips served with cole slaw andseasoned fries

Chocolate Chip Cake - Three layer moist chocolate cake filled with mousse and chocolate chips finished with thick fudge and covered with Hershey’s chocolate chips

Deep Dish Caramel Apple Pie - Crisp, juicy apples in caramel with cinnamon and vanilla paired with pecan streusel and finished with caramel drizzle. Served warm with vanilla ice cream

Peanut Butter Pie - Creamy peanut butter and chunky brownies fill the cinnamon, coconut and graham cracker pie crust.  Whipped cream toffee border and strung chocolate ganache

Key Lime Pie - This Key Lime filling fills a unique graham cracker pie crust and is topped with whipped cream

Bread Pudding - Cinnamon and pecan streusel sits on top of hand-cut bakery bread with vanilla custard, cinnamon and raisins.  Served warm with vanilla ice cream

White & Blush     -  

Beringer Chardonnay

Kendal Jackson Chardonnay

Greg Norman Chardonnay

Beringer White Zinfandel

Cavit Pinot Grigio 

Chateau St Michelle Riesling

Reds     -   

Beringer Merlot

BV Coastal Merlot

Beringer Cabernet

Greg Norman Cabernet

Black Opal Shiraz 

Beringer Pinot Noir

Draft Beer

Bottle Beer

Budweiser, Bud Light, Bud Select, Bud Light Lime, Michelob Lt, Michelob Ultra, Icehouse, Miller Lite, Coors Lt, Natural Lt, O’Douls, Amstel Light, Heineken, Heineken Lt, Corona, Corona Lt, Sam Adams, Land Shark, Blue Moon

Key Lime Margarita - Sauza Tres
Generaciones, Cointreau, fresh key lime and orange juice

Sangria - Beringer Cabernet marinated with fresh fruits and juices

Mojito - Bacardi Rum, lime juice, sugar, soda, fresh mint and lime rimmed with sugar

Bahama Mama - Malibu Coconut Rum, Myers
Dark Rum with a special blend of island juices

Shuckertini - Absolut Citron, Raspberry liquor,
Triple Sec and sour mix rimmed with sugar

Pineapple Martini - Stoli Vanilla, pineapple
juice and mixer

Chocolate Martini - Belvedere, Dark Creme
de Cacao, Baileys and cream rimmed with chocolate

Caramel Apple Martini - Stoli Vanilla, Buttershots, Apple Pucker and apple juice rimmed with caramel

Pepsi, Sprite, Diet Coke, Mr. Pibb, Minute Maid Lemonade

Mini Corn Dogs

Shrimp- fried or grilled

Grilled Cheese

Chicken Fingers

Fried Flounder

Sea Shells n' Cheese

Fries

Fresh veggies

Broccoli

Corn on the cob

Baked potato 

Red skin potatoes

Mandarin oranges